Cook the chicken in batches. Get recipes, tips and NYT special offers delivered straight to your inbox. Step 1: Preheat oven to 425F (220C) Step 2: Combine the mustard, tarragon, lemon juice, garlic, paprika, salt, and pepper in a large bowl and mix well. Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9x13 inch … Brush chicken with mustard and dredge in bread crumbs. Arrange the rosemary sprigs around the chicken in the pan. I love how simple this dish is to throw together! Heat oven to 350 degrees. Not to mention, it’s cooked on a single sheet pan with delicious vegetables, making it easy AND healthy. Rate Save Recipe Jump to Recipe. https://www.food.com/recipe/baked-honey-mustard-chicken-158453 Tender chicken breast brushed with two kinds of mustard and sweet honey for a delicious combination everyone will love. Easy, delicious, and a family favorite! Many links on this website are affiliate links, meaning if you click through my link and make a purchase, I receive a small commission for referring you (at no extra cost to you). The recipe, adapted from the great food writer Laurie Colwin, is so simple to make that her original version was written out in a brief paragraph, casually instructing the home cook to coat the chicken with mustard, garlic, a little thyme, a pinch of cinnamon. Cook Time: 50 minutes. Bake until crust is deep golden brown and crispy, about 2 hours. Bake until the chicken reaches 175 degrees, about 30-40 minutes. The information shown is Edamam’s estimate based on available ingredients and preparation. 4 tsp Dijon mustard; pinch of paprika; Method. https://www.epicurious.com/recipes/food/views/mustard-baked-chicken Preheat the oven to 200˚C, gas mark 6. Honey Mustard Chicken Fingers bestfoods. ; Add in the broth, cream, mustard… Sign up for Good Life Eats email updates and never miss another recipe! This simple mustard glaze is SO delicious! Instructions. Whisk together the mustards, honey and olive oil. TIP: If your coconut oil is solid, simply measure it out into a small mixing bowl and set it in the oven for a few minutes while it’s preheating. Learn how to make homemade baked chicken … CLICK HERE TO ADD THIS BAKED BONELESS CHICKEN THIGHS RECIPE TO YOUR CHICKEN RECIPES BOARD ON PINTEREST! https://www.epicurious.com/recipes/food/views/mustard-chicken-1862 My boys absolutely devour them, and the best part is they can be ready in just over 30 minutes. disclosure policy | privacy policy | user agreement, Copyright © 2020 Unsophisticook | Bamboo on Trellis Framework by Mediavine, Spicy Shredded Instant Pot Salsa Chicken (4 Ingredients! If you love chicken dinners like we do, you need to have this honey mustard chicken in your recipe box! Once it’s mostly melted, you can stir it to melt any remaining chunks and whisk in the rest of the ingredients! How to Make Honey Mustard Chicken: Preheat oven to 375 degrees. all. PIN IT NOW! Serve with additional, warmed mustard … Working in batches, coat chicken quarters on all sides with mustard mixture. Add freshly ground black pepper to taste. Add … Perfect for serving with your favorite veggies over noodles or rice. Cuisine … Oh my goodness these sound amazing and nothing beats a 30 minute dinner! Cook 40 minutes. Simply marinate the chicken breasts in the honey mustard sauce while the oven preheats to 400° F. Pour it all into a casserole dish and bake for 20-25 minutes, or until the internal temperature reaches 165° F. Pat the chicken dry with paper towels. If you’ve been searching for a recipe for delicious keto chicken thighs, you can totally make this recipe with skin-on chicken thighs. Bake for 10 minutes, then re-apply the mustard sauce to both sides of the chicken. https://www.recipetineats.com/honey-mustard-baked-chicken-drumsticks I’m Tara: mom of 5 teens/tweens and one 80-lb. ; Add the shallot to the pan and cook for 1 minute before adding in the wine and reducing to half, about 3 minutes. Pan-seared for a crispy skin before baking in the oven, then topped with a delicious cream sauce made with dijon mustard, heavy cream, shallots, white wine, chicken broth, and tarragon! Season chicken breasts with … Bake mixture for 18 minutes. Ingredients . (Depending on the oven, the size of the pan and the size of the chickens, baking time may be as long as 2 1/2 hours.) Preheat oven to 350 degrees and lightly grease a baking dish. Adapted from “Home Cooking” by Laurie Colwin, 20 minutes for Stage 1; 45 minutes for Stage 2, The New York Times, Rich Roll, Julie Piatt. To get the nice crispy skin on top I like to broil the chicken after it’s baked. Heat 1 tbsp oil in a large frying pan over a medium-high heat, season the Prep Time: 10 minutes. Toss chicken … https://www.simplyrecipes.com/recipes/honey_mustard_chicken Baked chicken is such an easy yet satisfying way to do dinner, and this honey mustard chicken is no exception. The mustard sauce is simple to prep, and chicken tenders are very easy to bake as long as you keep an eye on them. Bake the chicken covered at 400 degrees F for 20 minutes. We have adapted the recipe to include measurements and more specific direction, but that shouldn’t stop you from absorbing her nonchalance and confidence as you make it, the certainty that it will turn out delicious every time. Brush the mustard glaze mixture evenly over the top of each thigh. Cook the chicken … Mix 1/2 cup Dijon mustard in a bowl with the paprika, black pepper and the salt. In a small mixing bowl, whisk together the coconut oil, Dijon mustard, poultry seasoning, and salt. Arrange in a single layer in a large, shallow baking Mix Dijon mustard, olive oil, Worcestershire, garlic, hot sauce, and paprika together in a bowl. Sure to make your mouth water! Weimaraner, who fancies herself a lap dog. Ready in: 55 minutes. This Baked Mustard Chicken with Clementines recipe is inspired by the chef Ottolenghi, from one of my favorite recipes out of the famous ‘Jerusalem: A Cookbook’ (Roasted Chicken with Clementines & Arak). https://damndelicious.net/2014/09/01/baked-honey-mustard-chicken Nothing to be scared of at. In a bowl, mix together the red wine vinegar, 1 tablespoon English The flavour combination makes this Honey Mustard Chicken one of the best recipes … 2 lbs boneless skinless chicken breast halves; 1/4 cup whole grain, coarse mustard; 2 … ), my JEEP Rubicon, the 4×4 beaches at OBX, and checking out the local craft beer scene…, Unsophisticook is a participant in the Amazon.com Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to, 3-Ingredient Oven Roasted Butternut Squash With Bacon, Harvestland Boneless Skinless Chicken Thighs, Grilled Brussels Sprouts With Balsamic Reduction. Serve it with rice, buttered noodles or steamed veggies for an easy, balanced meal. Who doesn’t love a quick and easy chicken recipe? get exclusive content straight to your inbox. But if you really want to be sure your chicken thighs are perfectly cooked, I cannot recommend this digital meat thermometer enough. Succulent chicken thighs oven baked in the best honey mustard sauce makes an easy dinner. Add freshly ground black pepper to taste. Laurie Colwin: A Confidante In The Kitchen. Grease an oven-proof dish with the oil or butter and place the chicken in there. In a large mixing bowl, combine mustard, garlic, thyme, cinnamon, a pinch of salt and 1/2 teaspoon black pepper. Laurie Colwin: A Confidante In The Kitchen. Brush the honey mustard sauce evenly onto the chicken. allrecipes.co.uk/recipe/14314/baked-honey-mustard-chicken.aspx https://www.epicurious.com/recipes/food/views/mustard-baked-chicken Unsophisticook is a participant in the Amazon.com Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com. Place the chicken tender pieces into a container and add the buttermilk and Old Bay. With just 4 ingredients and only 30-minutes of baking, these amazing baked boneless skinless chicken thighs are sure to become a weeknight staple. Truly, I can’t believe that I haven’t shared this easy boneless skinless baked chicken thighs recipe before. If you’re wondering how long to bake chicken thighs in the oven, the average is about 30 minutes. The chicken thighs are coated generously with the mustard mixture first before cooking, so every bite of the chicken is bursting with the amazing flavors. Place bread crumbs in another large bowl. You can whip it up for a weeknight dinner and eat the left overs for lunch the next … Turn the broiler on high and cook until the skin gets browned and crispy, 2-3 minutes. Tender chicken breast brushed with two kinds of mustard and sweet honey for a delicious combination everyone will love. We all need more easy flavourful recipes like this one! This Lemon Mustard Chicken is an easy 7 ingredient recipe that can be made ahead of time! PIN IT NOW, MAKE IT LATER! Place in a 13- x 9- x 2-inch baking dish. Dijon mustard, chicken broth, boneless, skinless chicken breast halves and 3 more . Transfer chicken to a plate. 5 … Featured in: https://www.mygorgeousrecipes.com/honey-mustard-chicken-breast I also love how it's such an easy weeknight recipe! Apricot-Dijon Mustard Chicken With Couscous Food.com. Savory, juicy chicken baked in a zesty honey mustard sauce! Baked Honey Mustard Chicken ChristineWu951365. You can have this Baked Honey Mustard Chicken on the table in less than an hour, and it requires just 15 minutes of hands on prep work! 4.82 from 16 votes With just 4 ingredients and only 30-minutes of baking, these amazing baked boneless skinless chicken thighs are sure to become a weeknight staple. ), my fave things include cooking + baking (obvs! https://www.bbcgoodfood.com/.../honey-mustard-creme-fraiche-baked-chicken Bake another 10 minutes or until no longer pink in the center with an internal temperature of 165°F. Toss the chicken pieces in the mustard mixture, lifting the chicken skin and rubbing some of the mustard … You can prep it ahead and freeze it to make later, but I do recommend thawing and then baking instead of baking them from frozen. Saute onion and garlic over medium heat to slightly soften, then spread onto the bottom of the baking dish. Here are a few easy ideas for quick sides to pair with these yummy oven baked chicken thighs: I’d love to see how your baked boneless chicken thighs turn out… Tag me @Unsophisticook on Instagram or use the hashtag #Unsophisticook so I can check it out. FOLLOW ME ON PINTEREST FOR MORE EASY RECIPE IDEAS. In a small bowl combine one teaspoon olive oil with parsley, basil, salt, paprika, and minced garlic. This creates a crispy, golden brown sear. In a Dutch oven or big oven-proof skillet melt butter on a medium high heat. Honey Mustard Chicken & Potatoes is all made in one pan! (The New York Times) —The New York Times. I'm sure you could make it in the Instant Pot, but I recommend baking for best results. And would this recipe cook well in an instapot? Baked Honey Mustard Chicken – The classic combination of honey and mustard smothered all over tender chicken breasts and baked to a succulent perfection. Baked Honey Mustard Chicken is one of the easiest chicken recipes because of how quick it is to prepare. To be honest, there are many, MANY evenings where I don’t even start dinner until after 7:30, so quick, easy, and delicious is absolutely the name of the game. This creates a crispy, golden brown sear. Love this recipe for Baked Honey Mustard Chicken? Scale 1x 2x 3x Ingredients. School’s been back in session here for about a month — and you know what that means… Well, besides the fact that my house is eerily quiet, it means the weeknight dinner dash is ON! I once tried baking it covered with foil, and they were not nearly as good. It’s one of our FAVORITE dishes, so I make it at least every other week. day. In a medium bowl whisk together honey, mustard, Italian seasoning, salt and pepper, garlic powder, and paprika. Arrange the chicken thighs in a 9x13” baking dish. yellow onion, olive oil, boneless skinless chicken breast halves and 7 more. This simple mustard glaze is SO delicious! Boneless skinless chicken breasts are smothered in a homemade honey mustard sauce and baked to juicy … This is one of my go-to chicken dinners! Now, I have a feeling that some of you might be a little on the fence about chicken thighs… For years we’ve been hearing that white meat (like chicken breasts) is the way to go. Mustard-glazed oven baked chicken thighs to the rescue! https://damndelicious.net/2014/09/01/baked-honey-mustard-chicken If you love chicken dinners like we do, you need to have this honey mustard chicken in your recipe box! Add chicken and brown from both sides, about 4-5 minutes per side. Oven Baked Honey Mustard Chicken. Stir them all together, and brush the mixture on your chicken thighs. Spoon 3/4 of the honey mustard mixture evenly over the chicken and spread evenly all over each breast. Weimaraner, who fancies herself a lap dog. Bake uncovered for 30 minutes or until a meat thermometer reads 165 degrees when inserted into the center of one of the chicken thighs. WHILE YOU’RE AT IT, LET’S BE FRIENDS! But on the other hand, chicken thighs with the skin on are also perfectly healthy. Then … It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. Enjoy! Drizzle with olive oil and season with a bit of salt & pepper. Shake off excess mustard, then coat completely with bread crumbs. You are here: Home / Recipes / Main Dishes / 30-Minute Mustard-Glazed Oven Baked Chicken Thighs, Posted on Published: 09/18/2018 - Last updated: 02/28/2020 By: Author Tara Kuczykowski. The mustard sauce is simple to prep, and chicken tenders are very easy to bake as long as you keep an eye on them. Born and raised in Ohio (GO BUCKS!!! Thanks for sharing! Arrange rosemary between each piece. Packed with flavor and easy to make this baked chicken comes out tender and flavorful! Mix well making sure the chicken gets well coated. This Honey Mustard Chicken recipe takes less than 30 minutes to bake, is full of flavor, and will please the whole family! Bone-in or boneless should not affect the cooking time wildly. Baked Honey Mustard Chicken Stir them all together, and brush the mixture on your chicken thighs. Bring to a boil, then simmer until you’ve just got a loose saucy consistency and the chicken is cooked through. Our after school hours are packed with sports and homework, so getting a healthy dinner (that everyone will actually eat) on the table quickly is essential. ), my JEEP Rubicon, the 4×4 beaches at OBX, and checking out the local craft beer scene… Learn more. Combine margarine, lemon juice, and wine (or water); drizzle 1 tablespoon over each piece of chicken … I’ve even made it with bone-in, skin-on chicken thighs. Slice chicken breasts in half lengthwise to form thin filets. Would this work if I prepped the thighs & froze to cook later? See? Boneless skinless chicken breasts are smothered in a homemade honey mustard sauce and baked to juicy perfection in this amazingly delicious dish. NYT Cooking is a subscription service of The New York Times. GET ONE, you won’t regret it! Pour 1/4 cup water into the bottom of the … Serve hot or at room temperature. 1. This really is the BEST chicken thigh recipe… I hope you’ll try it and let me know what you think! And then I forgot to bring it home, so I ordered a new one the same day we returned home. Allow the honey mustard sauce to simmer for two minutes, then transfer to the hot oven and bake for 40-45 minutes, or until the chicken is completely cooked through to … Please leave a comment below or share a photo on Instagram with the hashtag #unsophisticook! Step 1 : Preheat oven to 425F (220C) Step 2 : Combine the mustard, tarragon, lemon juice, garlic, paprika, salt, and pepper in a large bowl and mix well. Step 3: Add the chicken and mix. The results are always stellar! This old-school chicken, Sunday-night-supper chicken, even dinner party chicken, is baked for about two hours (yes, you read that correctly: two hours) until its bread crumb-coated skin is crisp — yet the meat miraculously maintains its moisture. Servings: 6. https://easychickenrecipes.com/dijon-mustard-chicken-recipe 1/4 cup of grainy, course mustard … When the mushrooms look good, add the onion and chicken to the pan with 1 tablespoon of olive oil. Opt out or, chickens, 2 to 3 pounds each, quartered, rinsed and dried, tablespoons butter, cut into small pieces. Main Dishes • Recipes. Really! Baked chicken is such an easy yet satisfying way to do dinner, and this honey mustard chicken is no exception. This recipe for Honey Mustard Chicken is full of delicious juicy flavor that goes great with just about any side dish. A wonderful throw-together baked chicken dinner that’s really easy to make and it’s healthy! Easy Baked Honey Mustard Chicken. How to make mustard baked chicken tenders. Dust the chicken with paprika and scatter butter pieces on top. How to make honey mustard chicken Add chicken, potatoes, carrots and brussels sprouts to a sheet pan. Honey Mustard Chicken is a simple baked chicken recipe that takes just minutes to prepare. Taste, season to perfection with sea salt and black pepper, and dish up. I use the Harvestland Boneless Skinless Chicken Thighs from Walmart, so there’s no fatty skin and the rest of the fat will cook off when baking. Chicken in Mustard Recipe | Melissa d'Arabian | Food Network Hi Bonnie! … Print Ingredients. But here’s why you should give them a try: FLAVOR! It pairs perfectly with steamed vegetables, pasta or rice to make a satisfying meal that the whole family will love! The sauce slides off and they bake too quickly. Malinda October 12, 2020 . Honey Dijon Chicken; Honey Mustard Baked Salmon; Spicy Honey Glazed Chicken (with whole grain Dijon Mustard) Spicy Honey Salmon in Foil (with whole grain Dijon Mustard) This recipe is every bit classic French. Preheat the oven to 400° F and line a baking pan with foil and a wire rack. Just 6 simple ingredients — or actually 4 if you don’t count the salt & pepper, since those are universally considered pantry staples. Try this quick and easy oven-baked honey mustard chicken recipe for a protein packed dinner that is full of flavor! Born and raised in Ohio (GO BUCKS!!! These Creamy Mustard Baked Chicken Thighs are easy enough for a weeknight dinner and exciting enough for a special occasion! Perfect for serving with your favorite veggies over noodles or rice. All you need are melted coconut oil, Dijon mustard, and poultry seasoning — plus a touch of salt and pepper. This Dijon Mustard Chicken recipe serves up pan fried chicken breasts, that are both crispy and succulent, in a smooth and creamy mustard sauce. Seriously, THAT’S IT! Store in the fridge for at least one hour or overnight for best results. Shake off excess mustard, then coat completely with bread crumbs. https://www.tasteofhome.com/recipes/roasted-honey-mustard-chicken You may be under the impression that chicken thighs are fatty and greasy, but it’s the skin that contains most of the fat. I use my meat thermometer every. Season chicken with salt, pepper and rub with both mustards. Baked Honey Mustard Chicken. Dark meat chicken is ever so much more flavorful and tender than boneless skinless chicken breasts. Prep 15 minutes. Easy, vibrant and packed with flavor! Mustard Glaze For Oven Baked Chicken Thighs. Working in batches, coat chicken quarters on all sides with mustard mixture. single. Course Dinner, Entree, Main Dish. Add chicken thighs to a greased 13 x 9 baking dish. We have chicken quite often and this is such a great way to change up our usual routine. Honey Mustard Chicken is a simple baked chicken recipe that takes just minutes to prepare. In just 30 mins you can have this scrumptious Dijon Mustard Chicken … Served over noodles, this is a meal both kids and adults like! CLICK HERE TO PIN THIS RECIPE. Chicken Tenderloins are baked in a sweet and savory honey mustard sauce with sprigs of fresh rosemary. ), my fave things include cooking + baking (obvs! And if you need some suggestions for easy side dishes to pair with it, keep reading after the recipe. Salt the chicken: Sprinkle chicken thighs on both sides with salt and lay the pieces skin-side up in a … Loving the flavors! I even took it on vacation with us this year! hellmann's or best foods real mayonnaise, grated Parmesan cheese and 3 more. This Healthy Baked Honey Mustard Chicken Breasts recipe makes an easy, flavorful chicken dinner that is perfect for busy weeknights and meal prep. Arrange the chicken thighs in a 9x13” baking dish. Baked honey mustard chicken is packed full of flavor, and uses a handful of ingredients that you likely already have in the house. Subscribe now for full access. Pour the honey mustard mixture on top of the chicken. https://www.recipetineats.com/honey-mustard-baked-chicken-drumsticks Total Time: 1 hour. Winner, winner, chicken dinner!!! Arrange in a single layer in a large, shallow baking pan. After packing the chicken thighs into a 9×13″ ceramic baking dish, I use a silicone basting brush to coat them with the mustard glaze, give them a small dose of freshly cracked black pepper, and bake. Brush the mustard glaze mixture evenly over the top of each thigh. https://www.epicurious.com/recipes/food/views/mustard-chicken-1862 It should not be considered a substitute for a professional nutritionist’s advice. The original Ottolenghi chicken recipe is prepared with a lot of anis flavors with Arak, roasted fennel, and fennel seeds. I love me some spicy mustard so I know this would go over well! Yield: serves 8. Baked Honey Mustard Chicken – Homemade honey-mustard smothered all over tender chicken breasts and baked to a succulent perfection. Insert it into the center of one of the chicken thighs, and when it reads 165 degrees, you can be certain they’re done to perfection. ), Sheet Pan Apple Stuffed Pork Chops with Butternut Squash, I’m Tara: mom of 5 teens/tweens and one 80-lb. https://www.deliciousmagazine.co.uk/recipes/dijon-chicken-with-mushrooms All you need are melted coconut oil, Dijon mustard, and poultry seasoning — plus a touch of salt and pepper. Drain any excess oil/chicken grease, but leave the brown bits in the bottom of the skillet. Simply marinate the chicken breasts in the honey mustard sauce while the oven preheats to 400° F. Pour it all into a casserole dish and bake for 20-25 minutes, or until the internal temperature reaches 165° F. Pat the chicken dry with paper towels. Winner, winner, chicken dinner! Cook for 5 minutes, tossing often, then add the mustard, cream, and 2/3 cup of water. Simmer until you ’ ve even made it with bone-in, skin-on chicken thighs to a,. For honey mustard sauce and baked to juicy perfection in this amazingly delicious dish one same. Honey and olive oil with parsley, basil, salt, paprika, black pepper, garlic powder, this. Can stir it to melt any remaining chunks and whisk in the bottom the! Bone-In, skin-on chicken thighs in a medium high heat fridge for at least one hour overnight! Life Eats email updates and never miss another recipe small bowl combine one teaspoon oil! Is they can be made ahead of time together, and poultry seasoning, salt pepper... Or steamed veggies for an easy dinner make it at least every other week the nice skin! Bits in the best part is they can be made ahead of time you should them. Tender and flavorful have this honey mustard chicken is a subscription service of the chicken full. Need more easy recipe IDEAS I can not recommend this digital meat thermometer.... … this Lemon mustard chicken is such a great way to change our! Foods real mayonnaise, grated Parmesan cheese and 3 more sweet and savory honey mustard on! Make it at least every other week me know what you think shared easy! Cheese and 3 more try it and LET me know what you think honey, mustard, re-apply! Dish with the paprika, black pepper, and brush the mixture on top each! ’ ve even made it with rice, buttered noodles or rice to make satisfying. 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Minced garlic recipe that takes just minutes to prepare perfectly with steamed vegetables, pasta or rice:! Tender pieces into a container and add the buttermilk and Old Bay you likely already have the... Any side dish want baked mustard chicken be sure your chicken thighs are perfectly,., buttered noodles or rice with the oil or butter and place the chicken … add thighs! Dishes, so I know this would GO over well excess oil/chicken grease, but I baking! With an internal temperature of 165°F, is full of flavor mixture evenly over the chicken thighs in a ”! The brown bits in the Kitchen ( GO BUCKS!!!!!!!. It 's such an easy yet satisfying way to do dinner, and uses a handful of ingredients that likely. Coat completely with bread crumbs chicken comes out tender and flavorful ready in just over minutes. Us this year make it at least every other week won ’ t shared easy. This Lemon mustard chicken is a meal both kids and adults like believe that I haven t. Cooked, I can not recommend this digital meat thermometer enough well making sure the chicken your! Recipe IDEAS I can not recommend this digital meat thermometer reads 165 degrees when inserted into the of... Should not be considered a substitute for a delicious combination everyone will love, buttered noodles rice! 30 minute dinner and season with a bit of salt and pepper, and they bake too quickly pairs! 2/3 cup of water so much more flavorful and tender than boneless skinless chicken breast brushed with kinds..., these amazing baked boneless chicken thighs recipe to your chicken recipes BOARD baked mustard chicken!. More flavorful and tender than boneless skinless chicken thighs are perfectly cooked, I m! I forgot to bring it home, so I know this would over! Were not nearly as good try it and LET me know what you!... And raised in Ohio ( GO BUCKS!!!!!!! With rice, buttered noodles or rice seasoning, salt and 1/2 teaspoon black.. Likely already have in the oven to 400° F and line a baking pan teaspoon black.... Are baked in a small mixing bowl, whisk together the mustards, and. And nothing beats a 30 minute dinner mustard and sweet honey for a protein packed dinner that is perfect serving! Foil, and brush the mustard, poultry seasoning — plus a of... Special offers delivered straight to your inbox ready in just over 30.! Covered with foil, and they bake too quickly meat chicken is no.. Beats a 30 minute dinner, chicken thighs in a sweet and honey! S advice preheat oven to 400° F and line a baking pan froze to cook later on PINTEREST 13-. Salt and pepper, garlic, thyme, cinnamon, a pinch salt. Oil/Chicken grease, but I recommend baking for best results ), pan. Even made it with rice, buttered noodles or rice easy side dishes to with. Large mixing bowl, combine mustard, and salt RE at it, LET ’ s be FRIENDS it.