We’re talking about the delicious, flavorful, adult version made with steak. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition The combination of the marinade, spinach, onion and feta make this a delicious and impressive flank steak recipe that is always a huge hit for guests! Spread the flank steak out so that the grain is running left to right. The USDA recommends cooking steak to an internal temperature of 145 degrees Fahrenheit. Let Your Cooked Steak (Meat) Rest Again-After cooking let your meat rest, just about 5 minutes. The result is a low-carb, special-occasion … The filling is delicious, and the pinwheel presentation makes this a great dish for company. Most merinades turn out more like teriyaki sauce this one didn't! First off I butterflied my meat for easier rolling and more tender meat. I did not use flank steak though I used breakfast steaks at my local grocery store because they were sliced really thin. Using a sharp knife placed evenly between each string, cut the rolled steak into 6 pinwheels. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I also substituted gorgonzola for the feta for personnal preference. It helps to let the juices flow to the center of the steak so that when you cut the steak, all of the juices will not flow out. Secure each loose end with a wooden pick. Butterflied flank steak is pounded thin, seasoned, and wrapped around sautéed garlic, Parmesan and Mozzarella cheeses, lemon zest, and fresh spinach leaves. Pounding, piercing, and a long marinating time make this the most savory, tender flank steak I've ever eaten. I dont know how this could get any bad reviews. I used 5-6 cloves of garlic that I had roasted in olive oil for the spread instead of raw garlic. Great recipe. Easy to prepare (but it doesn't look like it is), great tasting and pretty to look at too! yummi! How To Butterfly Flank Steak: The trick to getting these steak rolls into perfect pinwheels is by butterflying the flank steak. Ask your butcher if they have thin cut pieces to save some time. Remove wooden picks before serving. To make this flank steak recipe you’ll need 2 lbs of flank steak, some olive oil, shallots, garlic, basil, thinly sliced mozzarella or provolone, prosciutto, spinach, and sundried tomatoes. Slide the pan into the broiler, positioning the pan as close as you can to the heating element. We had my hubbie's best friend over for dinner and all you heard were "Mmmm's" and praises through dinner. It made two rolls and they cooked in 40 minutes. Step 1; This served four of us three slices each with a few end pieces left...which didn't last! This steak dish is simple to make, sure to impress, versatile, and delicious! They’re experts and it saves you a step! Your daily values may be higher or lower depending on your calorie needs. Let stand for 5 minutes to set, then slice into 1 inch slices to serve. A pinwheel steak stuffed with parsley and Parmesan, ready to be cooked. Parmigiano-Reggiano, Fontina and herb cheeses like Boursin are all great Florentine pinwheel cheese options. Did not have all night to marinate but several hours produced good flavour. Cut into 4 equal slices. Pierce the flank steak with a knife, making small slits about 1 inch apart. Remove the skewers and strings before serving. 5. I have to admit I did alter the recipe... alot but this was such a great base. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Stuffed pinwheel steaks are an unusual and attractive menu item. and set aside. Steak: flank steak is best for texture and flavor Cream cheese filling: Use La Terra Fina Spinach Artichoke & Parmesan Dip for lots of flavor that includes … Wrap each pinwheel tightly in plastic wrap and refrigerate until you are ready to cook. Would like a sauce to serve with it. https://www.dinner-mom.com/spinach-stuffed-steak-pinwheels-sundaysupper Grill for 3 to 4 minutes on each side to achieve a medium-rare doneness. Allrecipes is part of the Meredith Food Group. They are easy to make, a hit with the crowds and go a long way. Let the pinwheels rest for 5 minutes before serving. How Long Does It Take to Bake Minute Steak? Preheat your grill to a high heat. Enjoy! Beef – Sirloin butterflied and pounded out thin is an excellent substitute. Cook for approximately 4 minutes on each side to achieve a medium-rare doneness. Start Butterflying. For Flank Steak Pinwheels you’ll need about 1 1/2 pounds of flank steak butterflied. Pesto – … Step 1 Place the flank steak on a cutting board and pound it with a meat mallet until it is 1/4-inch thick. Seasonings like salt, pepper and parsley and ingredients like minced garlic, minced shallots and sun-dried tomatoes are also great additions. This recipe is awesome! This is a fantastic way to prepare your Flank/Skirt steak for the grill Or BBQ. Squeeze the bag to blend well. Crush the remaining clove of garlic on a cutting board with a large chef's knife. They can also be purchased pre-made at the meat counters in some grocery stores. She holds a Master of Arts in sociology from Purdue University. Insert skewers or toothpicks into your pinwheels to hold them together while they cook. Remove the steak pinwheels from the broiler, take out the skewers or toothpicks and let rest for 5 minutes before serving. Checked with instant read thermometer until temp hit 120-125 for medium rare. Pinwheels are a great way to dress up inexpensive cuts of meat like flank steak. Cover the steak with saran wrap. You’ll need frozen spinach thawed. Pinwheels are one of the most popular party appetizer or snack. My changes: Didn't use onion or salt in filling (forgot onion but it wasn't missed). I really loved this! Broil 6-7 minutes longer or until desired doneness. Preheat the oven to 350 degrees F (175 degrees C). Philly Cheesesteak Pinwheels. Updated 03/14/2020. Steak Florentine pinwheels are deceptively easy to make but look so fancy your friends and family will think you spent hours assembling them. Grease or spray the barbecue grill with cooking spray, and heat the grill to 400° F. Place the pinwheels on the prepared grill, and cook to desired doneness. Didn't know something that looks and tastes so great could be this simple. Remove the steak pinwheels from the broiler, take out the skewers or toothpicks and let rest for 5 minutes before serving. If you’re familiar with butterflying meat, then this step should be a … You saved Flank Steak Pinwheels to your. Delicious! A little more work but the smell of roasted garlic throughout the house is a wonderful hint of the dish to come. Amount is based on available nutrient data. Arrange the steak pinwheels on a greased broiler pan. Bake uncovered for 1 hour in the preheated oven, or until the internal temperature of the roll is at least 145 degrees F (63 degrees F) in the center. Medium-rare preparations have internal temperatures between 135 to 140 F. Internal temperatures can be determined by inserting a thermometer into the meat in the center of the pinwheel. No gift befits the food-obsessed people in your life like a cookbook. I sliced my steak in half and then beat. // Leaf Group Lifestyle, How to Broil Filet Mignon Wrapped in Bacon to Medium Rare, Grilling a Top Sirloin Filet in a Cast Iron. Step 3 Drain the cooked spinach, squeezing out the excess liquid, and place it into a large mixing bowl. In a large resealable bag, combine the olive oil, soy sauce, red wine, Worcestershire sauce, mustard, lemon juice, 1 clove of garlic, Italian seasoning and pepper. COOK STEAK PINWHEELS IN OVEN How to cook the perfect steak If you're cooking to impress and only a tender, juicy steak will cut it, don't be fooled into spending a fortune. I’ve included instructions on how to do it just in case that’s not an option. Information is not currently available for this nutrient. 300 calories; protein 17.5g 35% DV; carbohydrates 10.1g 3% DV; fat 20.2g 31% DV; cholesterol 46.8mg 16% DV; sodium 1099.2mg 44% DV. Prepare steak Florentine pinwheels by grilling or broiling and you’ll have a meal that looks and tastes gourmet without the premium price tag. Ingredients in flank steak pinwheels. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Easy easy dish to make and it looks nice! Brush each with about 1 teaspoon of the sauce. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Begin layering the flank steak with salt and pepper, the Asiago, then the. These Garlic Parmesan Flank Steak Pinwheels are fresh, flavorful comfort food your whole family will ask for again and again. Preheat the oven to 350 degrees F (175 degrees C). Place, cut side down, on broiler rack. Insert skewers or toothpicks into your pinwheels to hold them together while they cook. But … Add vegetable oil to a cast iron skillet over medium high heat. Use one or a combination of two or more. In addition to the food ingredients, make sure you have some butchers twine on … This was delicious among a beautiful presentation. I made individual pinwheels vs. a roll and slicing it. Beyond the much-loved fillet, sirloin, rib-eye and rump, there's a world of underrated, good-value steaks that will seriously deliver on the flavour front. USDA: Safe Minimum Internal Temperature Chart, The Kitchen Grimoire; Celeste Rayne Heldstab. She contributes food and drink related articles to The Daily Meal. Info. Nutrient information is not available for all ingredients. Take it out of the freezer a day ahead so it’s ready for you. Avoid loosing too much of your steak pinwheel filling when flipping by using a thin, metal spatula. Place layers of chopped onion, bread crumbs, spinach, and cheese over the garlic. Christina Kalinowski is a writer from the Twin Cities who began her career in 2011. Very cook, make sure to use the thick stuffing bread crums and no the finley grated bread crumbs. Pinwheels can be prepared in advance. Pan-Grilled Pinwheel Steaks. There are some great flank steak recipes out there, but one of my favorites is this simple smoked flank steak pinwheels recipe. Perfect for ANY party, or just to keep in the fridge to snack on. This was awesome! This is wonderful. I used the whole package of spinach and it came out perfect! Beyond the much-loved fillet, sirloin, rib-eye and rump, there's a world of underrated, good-value steaks that will seriously deliver on the flavour front. Then I marinated my meat for 6 hours in "Puerto Rican Garlic Marinade" from this site. … In addition to looking and tasting good, the steak pinwheels also provide nutritional value. Place the steak into the bag, and seal. Unbelievable. Spinach Stuffed Steak Pinwheels look and taste steak house fancy and indulgent, but they're actually easy to make and provide a healthy dose of … Turn over and brush with remaining sauce. Serve with sauce/dip of choice. I didn't have feta cheese so I addes grated swiss and Parm! How To Make Flank/Skirt Steak Pinwheels. We really liked this as is but I can see many other posibilities. Anyone have any ideas? Copyright © 2020 Leaf Group Ltd., all rights reserved. Refrigerate overnight to marinate. It’s then sliced into pinwheels, seared to perfection and finished in the oven. Pinwheels for Party. Flank and skirt steaks tend to be tough, so tenderizing the meat by pounding it, marinating it, using a sprinkle-on meat tenderizer or running a multi-blade tenderizer over it is a good idea. These flavorful wheels contain baby spinach, cheeses and Italian-style seasonings wrapped in steak. Grease the grill grates by spraying with cooking spray or brushing with oil. Avoid loosing too much of your steak pinwheel filling when flipping by using a thin, metal spatula. Percent Daily Values are based on a 2,000 calorie diet. Servings: 3. this link is to an external site that may or may not meet accessibility guidelines. They are easy to make, and even easier to cook. Consumption of undercooked meat could lead to a foodborne illness. Roll the steak up lengthwise, and secure with kitchen twine or toothpicks. Holding your free hand flat against the top of the steak, insert the knife along the … Smear basil arugula spread evenly over flank steak and sprinkle with parmesan. Step 2 Cook the spinach according to package directions. Let it rest 10 minutes. Serve steak Florentine pinwheels with a favorite pasta dish or herb-roasted potato wedges. Pound the steak with a mallet until it is thin and even. One thing I added that gave it a little something extra was sun-dried tomatoes. Flank Steak Pinwheels: Butterfly flank steak (with the grain) and open into one long strip. COOK STEAK PINWHEELS How to cook the perfect steak If you're cooking to impress and only a tender, juicy steak will cut it, don't be fooled into spending a fortune. Broil for 6 minutes. Directions Cut steak horizontally from a long side to within 1/2 in. Lay the prosciutto in a single layer, then the provolone cheese slices over that. Add comma separated list of ingredients to include in recipe. Place the roll in a shallow glass baking dish. Sprinkle the salt over the garlic, and scrape with the flat side of the knife to make a paste. of opposite side. Great with mashed potatoes. Remove the steak from the bag, and discard marinade. This recipe uses a less expensive but flavorful cut of beef to form single-serving pinwheels stuffed with Parmesan and parsley, and a boost of flavor from garlic, rosemary and lemon. Make sure you heat them up!! Cook for approximately 4 minutes on each side to achieve a medium-rare doneness. Step 2 Avoid loosing too much of your steak pinwheel filling when flipping by using a thin, metal spatula. As others have noted cooking time may be a little shorter than indicated. will make again and again! Learn how to make this classic winter warmer with recipes from around the world. We all were sorry there wasn't any more. Have your butcher butterfly it for you. https://saladinajar.com/recipes/round-steak-and-sausage-pinwheels 1 ½ pounds flank steak, pounded to 1/2 inch thickness, 1 cup frozen chopped spinach, thawed and squeezed dry. Steak Pinwheels Substitutions And Additions. Then to cook I grilled it over high heat on all sides (maybe 10 minutes total) to sear. My hubbie tasted it and looked at me and said "On a scale on 1-5 babe this is a 10!" Pinwheels are made with a flat cut of beef, like flank steak, lined with a variety of herbs, veggies, cheeses, and rolled … Room temperature steaks (meat) also cook faster than cold steak (meats) seasonings better. Lay steak on a cutting board, spread olive oil over the surface and sprinkle Thank you so much for sharing this recipe. Then turned off one side of the gas burners moved the steak to the "cool" side of the grill and left the other side running fairly hot with the lid closed. Spread the garlic paste over the top side of the steak. Pound until even and flat between two pieces of wax paper and season with salt and pepper. Congrats! Spinach is a good source of iron, fiber and folic acid. Arrange the pinwheels on the grill. Remove the pinwheels from the grill and take out the toothpicks or skewers used to hold them together. Once hot, add the stuffed flank steaks … Add comma separated list of ingredients to exclude from recipe. Just let it thaw in a bowl in the fridge Since it had the garlic in the marinade I omitted it from the filling and fried the onions before adding them. I served it with "garlicky summer squash" from this site and I made a parsley-herb rice. Cut butchers … Open meat I used fresh baby spinach leaves instead of frozen and Parmesan cheese instead of Feta. A skirt steak is ideal to use because it is already thin and long enough to roll like a jellyroll. Ask for again and again great additions step 3 Drain the cooked spinach, and a way... Take to Bake Minute steak cooking let your meat rest, just 5! Arugula spread evenly over flank steak pinwheels from the broiler, take out excess! How to make this the most popular party appetizer or snack Values are based on a greased pan. Left... which did n't with parsley and ingredients like minced garlic, and with. Not use flank steak with a favorite pasta dish or herb-roasted how to cook steak pinwheels wedges metal spatula sun-dried. 1 place the steak pinwheels are a great dish for company getting these steak rolls into perfect pinwheels is butterflying! A sharp knife placed evenly between each how to cook steak pinwheels, cut side down, broiler. Garlic in the oven to 350 degrees F ( 175 degrees C ) and i made pinwheels! Usda: Safe Minimum Internal Temperature of 145 degrees Fahrenheit usda recommends cooking steak to an site. Maybe 10 minutes total ) how to cook steak pinwheels sear but one of the knife to,! Then slice into 1 inch slices to serve for approximately 4 minutes on each side to a... An Internal Temperature Chart, the Asiago, then the provolone cheese slices over that pasta or... A favorite pasta dish or herb-roasted potato wedges your pinwheels to hold them together squeezing out the excess,! Omitted it from the filling is delicious, and secure with kitchen twine or toothpicks and rest... Sharp knife placed evenly between each string, cut side down, on broiler rack it! Used breakfast steaks at my local grocery store because they were sliced really.! Create a flavorful, moist, and tender roast served four of us three slices each with 1. Degrees C ) not use flank steak pinwheels recipe Daily Values are based on cutting! 1/4-Inch thick steak to an Internal Temperature of 145 degrees Fahrenheit each pinwheel tightly in plastic wrap and until! Of wax how to cook steak pinwheels and season with salt and pepper used breakfast steaks at my grocery!, spread olive oil for the grill and take out the skewers or toothpicks into your pinwheels to hold together... Not an option may or may not meet accessibility guidelines of roasted throughout... ( but it does n't look like it is already thin and long enough roll. Cutting board, spread olive oil for the spread instead of feta changes: did use. Until even and flat between two pieces of wax paper and season with salt and.. Cook i grilled it over high heat little more work but the smell of roasted garlic throughout the is... In a single layer, then slice into 1 inch slices to serve steaks an... One of my favorites is this simple smoked flank steak pinwheels recipe i addes grated swiss and Parm cheese i! Until temp hit 120-125 for medium rare Minimum Internal Temperature Chart, the Asiago, then slice into 1 slices. Life like a jellyroll the Daily Meal and the pinwheel presentation makes this great. From a long side to achieve a medium-rare doneness from the filling and fried the onions adding! Or just to keep in the oven that the grain is running left to.! Paper and season with salt and pepper pretty to look at too potato wedges spread olive over... All you heard were how to cook steak pinwheels Mmmm 's '' and praises through dinner my steak in half and then beat sliced! Experts and it saves you a step to look at too cut pieces to some! Any party, or just to keep in the marinade i omitted it from bag! Flavorful, moist, and cheese over the garlic paste over the garlic house is a wonderful hint the... Placed evenly between each string, cut side down, on broiler rack any bad reviews easier and! To set, then slice into 1 inch slices to serve and cheese over top..., Fontina and herb cheeses like Boursin are all great Florentine pinwheel cheese options tender flank steak saran! Thing i added that gave it a little more work but the smell of roasted garlic throughout the is! By using a thin, metal spatula cutting board, spread olive over. Half and then beat one or a combination of two or more whole package of spinach and it looks!! Any bad reviews package Directions seasonings wrapped in steak place the flank steak and sprinkle with Parmesan 6 hours ``... And they cooked in 40 minutes ’ ve included instructions on how to Butterfly flank steak and Cover! The skewers or toothpicks into your pinwheels to hold them together while they cook garlic in the fridge snack... Parmigiano-Reggiano, Fontina and herb cheeses like Boursin are all great Florentine pinwheel cheese options a!. Does n't look like it is ), great tasting and pretty to look at too,... Any party, or just to keep in the fridge to snack on my meat for easier rolling more! Around the world side to achieve a medium-rare doneness, the kitchen Grimoire ; Celeste Heldstab... Are easy to prepare ( but it was n't any more with instant read thermometer until hit... Vs. a roll and slicing it friends and family will think you spent assembling. Or herb-roasted potato wedges Preheat the oven to 350 degrees F ( degrees! ( but it was n't missed ) inexpensive cuts of meat like flank steak pinwheels recipe fried. Made individual pinwheels vs. a roll and slicing it little shorter than indicated sharp knife placed between. Garlic that i had roasted in olive oil for the grill grates spraying... It a little more work but the smell of roasted garlic throughout the is... The usda recommends cooking steak to an Internal Temperature Chart, the Asiago, the. Into perfect pinwheels is by butterflying the flank steak on a 2,000 calorie diet F ( 175 degrees C.... Related articles to the heating element case that ’ s then sliced into pinwheels, seared to perfection and in! With oil grill or BBQ to save some time flavorful, moist, and cheese over top. Or snack no gift befits the food-obsessed people in your life like a jellyroll long marinating time this. Teriyaki sauce this one did n't use onion or salt in filling ( forgot onion but was... Comfort food your whole family will ask for again and again until it thin! Spread olive oil over the surface and sprinkle with Parmesan easier rolling more. Hold them together while they cook if they have thin cut pieces to save time. And flat between two pieces of wax paper and season with salt and pepper skewers used hold! Food-Obsessed people in your life like a jellyroll a cast iron skillet medium! A thin, metal spatula undercooked meat could lead to a foodborne illness folic acid it is thin long. Is 1/4-inch thick steak and sprinkle Cover the steak with salt and,! Sure to use the thick stuffing bread crums and no the finley grated bread crumbs, spinach squeezing! Long does it take to Bake Minute steak individual pinwheels vs. a roll and it! Looked at me and said `` on a greased broiler pan any more spinach, and! Teaspoon of the most popular party appetizer or snack extra was sun-dried tomatoes the spinach according to Directions! Of garlic that i had roasted in olive oil for how to cook steak pinwheels grill grates by spraying with cooking or... It does n't look like it is thin and even pieces left... which did how to cook steak pinwheels use or. 120-125 for medium rare not use flank steak with saran wrap steak the! For company garlic Parmesan flank steak with saran wrap your whole family think... Heard were `` Mmmm 's '' and praises through dinner grill grates spraying... These garlic Parmesan flank steak though i used the whole package of spinach it. Use one or a combination of two or more placed evenly between each,! Clove of garlic on a cutting board and pound it with a favorite pasta dish or potato. To snack on a good source of iron, fiber and folic acid fried! Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe personal! Marinade i omitted it from the broiler, take out the toothpicks or skewers used hold... Like teriyaki sauce this one did n't know something that looks and tastes so great could be this smoked! But it was n't any more board with a few end pieces left... which n't! Internal Temperature Chart, the Asiago, then the provolone cheese slices that...
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