Here’s how: -If you prefer a sweeter corn casserole, you can add up to 2 Tablespoons of granulated sugar to the mix, although the cornbread mix does have some sweetness to it already. This easy corn casserole recipe from Paula Deen requires a box of Jiffy mix and 5 other simple ingredients! Top with cheese. In a large casserole dish, add the melted butter, Jiffy mix, both cans of corn, egg and half the cheddar cheese (1 cup). Also, can this recipe be doubled? Combine all ingredients except for the cheddar cheese. Uhh, yeah, this corn casserole is an awesome choice. Jiffy Corn Casserole is an easy side dish that can be made ahead. Delicious corn casserole recipe using Jiffy corn muffin mix, creamed corn, whole kernel corn, cheese and sour cream in a souffle-type dish. Ads are what helps us bring you premium content – thank you! I recently learned that 8 oz of softened cream cheese works well! This side dish is perfect for the holidays and goes with SO many of my favorite dinner recipes. Corn Casserole Ingredients. Top with remaining 1 cup cheddar cheese. Does the crock pot version come out just as good? It ends up being similar to a spoon bread, but the corn – particularly the creamed corn – keeps this a little on the thicker, denser side of things and makes it less likely to dry out. Try her Green Bean Casserole and Mac & Cheese recipe next! Melt butter in a large microwave safe mixing bowl in microwave until melted, let cool slightly. Combine all of the ingredients except for the cheese. I first tasted this at her restaurant and looked it up online. I do not recommend microwaving it. Oh man, we’re practically drooling just thinking about it. That’s this cheesy, jiffy corn sour cream casserole we’ve got for you today. The cream cheese is easier to get smooth if you warm it a bit, so I melt the butter in a mixing bowl, add the cream cheese and microwave 20 seconds at a time until I can mix it smoothly. Homemade Jiffy Cornbread mix – A lot of the recipes you’ll see online call for a box of cornbread mix. Bake for 30 minutes, then add shredded cheddar cheese to the top and cook until melted. Corn casserole, corn pudding and spoon bread are all possible names for the same dish - Whole Corn, Creamed Corn, Sour Cream, Butter, Eggs and Jiffy Corn Muffin mix. Along with the cornbread mix, we’ve got two cans of corn in there (one normal kernels, one cream-style), so it really is jam-packed with fresh flavors, then egg and plenty of cheddar cheese, plus, sour cream, which helps keep this from being dry. At the end of the day, this is a dish that is suitable for any occasion and goes with just about any main course out there. Combine the cream-style sweet corn, whole kernel sweet corn, sour cream, melted butter, Colby Jack cheese, and the secret ingredient: Jiffy Corn Muffin Mix … I grew up with Jiffy Cornbread Mix, or as the box says “Corn Muffin Mix”, but it’s all the same. Even though there’s cornbread mix in this, don’t expect it to cook or taste bready. See more ideas about recipes, food, corn casserole jiffy. It definitely is a keeper. Paula's method is as described above, but I have done both ways with equal success. can whole corn kernels, undrained, 2 cups sharp cheddar cheese, grated, divided. Cook on high for 2-3 hours or on low for 4. Since this recipe is made with canned corn… This will be made for years to come!,, That’s great to hear karen!! Some people prefer it that way! Jiffy cornbread mix; 1 can creamed corn; 1 can whole corn (drained) 1 cup of sour cream; 1 stick of melted butter; 1 cup of cheddar cheese; Jalapenos; Mix this all up, put it in a greased pan … We made this for Thanksgiving too, it’s definitely a keep over here as well!. This side dish is terrific for company or holiday dinners like Thanksgiving, Christmas or Easter. **An alternative method is to top the unbaked casserole with cheese right away, and bake it (covered), for 55-60 minutes. Creamy chicken skillet? This will fill a 9 X 13 pan. Creamed Corn Casserole is an easy corn casserole recipe made with sweet corn, Jiffy cornbread mix, eggs, sour cream, and cheese. Preheat oven to 375°F. Be sure to drain the whole kernel corn first. Combine first 6 ingredients. In a large mixing bowl, combine eggs, cream style corn, sour cream and melted … The finished product is piping hot with sweet bites of corn and yummy pockets of sour cream. 1 can cream corn 1 can whole kernel corn (w/juice) 2 eggs 1 box Jiffy cornbread mix 1 cup sour cream 1 can Rotel tomatoes (mild or hot) w/juice 2 c. shredded Colby Jack cheese, divided in half It is sometimes called corn pudding. This looks wonderful. Cream Cheese Corn Casserole is a decadent, comforting side dish featuring sweet corn mixed with cream cheese, sharp cheddar, and (optional) diced jalapeños! This is an ensemble-piece of a recipe where all the ingredients work together to make something amazing. Thanks! How’d you do?! Add it to a lightly greased Crock Pot. Try her Green Bean Casserole and Mac & Cheese recipe next! Add muffin mix and stir until combined. Cook on high for 3-4 hours, or until a knife inserted in the middle comes out clean. No one wants dry corn casserole, so the sour cream is crucial here, you’ll see. 10 Best Corn Casserole Jiffy Mix Cream Cheese Recipes | … Should I use something else, or is it ok to completely remove it? Ensure the center is firm and set prior to serving. Make it up to two days ahead of time before baking in the oven or the Crock Pot! Sweet corn is mixed with cheese, sour cream, onions, green peppers, and Jiffy Corn Muffin Mix. Spoon sour cream over corn mixture, then gently swirl it in using a knife or tooth pick. I use two boxes of Jiffy, two cans of cream corn, two boxes of sweet corn (drained), two eggs, 16 oz of sour cream, and 3/4 cup of sugar. Preheat oven to 350 degrees. Required fields are marked *. Love recipes from Paula Deen? Add the shredded cheddar during the last 20 minutes of cooking. Bake for an additional 10-15 minutes, until the top begins to brown. Add corn kernels and cream corned and mix. In a large bowl, whisk the eggs. Stir in … Hi! Great to hear everyone loved it even without the cheese! We had it for Thanksgiving and everyone loved it even though I forgot the cheese. 1/2 cup (1 stick) unsalted butter, melted, 1 (13.25 oz.) ), Your email address will not be published. Both whole kernel corn and creamy corn are combined with sour cream, an egg, onion, corn bread mix, cheddar cheese, and jalapenos for a creamy, cheesy, sweet and spicy Cheesu Jalapeno Corn Casserole. Stir well to combine ingredients and then pour into your casserole dish. If you're a fan of corn casseroles, you'll also enjoy ULTIMATE Cornbread Casserole , Slow Cooker Creamy Cheesy Corn , and Easy Creamed Corn … How To Make Corn Casserole: To make Cheesy Corn Casserole Recipe, you only need 6 ingredients and about 5 minutes for prep time. -Store in an airtight container for 3-4 days. It’s cooking right now! However, I have a slow cooker corn pudding recipe that I serve by scooping with a spoon like pudding. Sour cream – I only used a half cup of sour cream to make this corn casserole extra creamy. It's a local delicacy -- made easier with help from a box of Jiffy Corn Muffin mix! Spray a 9 by 9-inch baking dish with non-stick cooking spray. It doesn't get much simpler than that. XOXO. Corn casserole is one of the best corn side dishes. It doesn’t get much easier than this dump and go recipe from Paula Deen. Sign us up for that with a side of this. I usually make this in the oven but I have readers who love it in the Crock Pot. The variations, though, come in your extra additions or subtle differences in the combination of ingredients. Thanks so much for the review!❤️. This makes a great side dish … ! We had this over Thanksgiving and it was a big hit. I would love for you to leave a rating and a comment below! However, in some regions corn casserole and corn … You mix together your cornbread mix, butter, corn(s), egg and half of the cheddar cheese (all of which can happen in the same casserole dish you’ll end up baking it in), then you drop your sour cream down in dollops and swirl it all together. It was sooooo good. I have a reader that provided the following information for doubling it in the Crock Pot: “ We love this casserole and have it at all the holidays! Paula’s method is as described above, but I have done it both ways with equal success. Dollop the sour cream evenly over the top. Whisk cream cheese and milk until smooth. See recipe card at the bottom of the post for quantities and full instructions. Spray a 13"x9" baking … Please support this website by adding us to the whitelist in your ad blocker. Mix in sour cream and eggs. Top with shredded cheddar. Bake for 10-15 minutes, until the top is golden. How to reheat corn casserole: Warm in a 350 degree oven for 10-15 minutes, or until warmed through. or until the top is lightly golden. This easy corn casserole recipe from Paula Deen requires a box of Jiffy mix and 5 other simple ingredients! ”, AMAZING PAULA AS ALWAYS. I don’t have it on hand right now. Watch carefully at 5 hour mark, and switch to low when casserole is done. Mi and add one package of Jiffy Corn Muffin Mix. Being strapped for time doesn’t mean you have to sacrifice flavor. This Corn Casserole recipe can be made in the oven or in the Crock Pot: This is an easy recipe to make up to 2 days ahead of time. And follow me on Facebook, Instagram, and Pinterest! Don’t believe us? Place baking dish in oven and bake for 40-45 minutes, or until center is cooked through and knife inserted in center comes out clean. We’re not talking about full-blown, dessert-level sweet, but just the perfect pops of sweetness here and there that add depth and greatness to the recipe. 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